Archive | February, 2012

Review: Dairy Milk Honey Roasted Cashews and Hazelnuts

My wonderful cousin sent me a text about a new series of chocolate bars from Dairy Milk that I had to check out. They had fanciful names like Honey Roasted Cashews and Hazelnuts, Pretzel and Peanut Butter, and Toasted Coconut and Cashews. Neat, right? The strangest part of this concept is that, in my mind, […]

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Review: Highland Maid Scottish Tablet

While ambling about in the Scottish highlands roughly a decade ago, I learned of the glories of both Scottish tablet and Orkney fudge, both crazy-sweet, super delicious confections that still remind me of train trips past shaggy-looking cattle and rocky fields of squishy heather. When I visit Scottish import shops, it’s one of the treats […]

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Review: Starbucks Blonde Willow Blend

Near as I can remember, I had my first sip of coffee before I entered kindergarten. So, really, I think I can fairly state that I’ve gone through a few coffee phases in my life. As a teen, I was so used to the church-basement swill of percolated Folgers puddle-water that my first experience with […]

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Review: Doritos Taco flavour tortilla chips

Before Intense Pickle, in a time prior to Onion Rings ‘N Ketchup descending from the heavens, the world knew the glories of Taco flavour Doritos. And they were good. If you’ve set foot in a grocery store during the past three years, you’ve probably noticed the recent surge in old-school snacks making a reappearance years […]

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