The Not Entirely Arbitrary Review of Food
They’re not chips. They’re not crackers. They’re Crispers. The commercials were everywhere in Canada in the 1990s when these launched, and from the very beginning they played at the snack’s manufactured identity crisis. Are they crackers? They’re made with wheat […]
Sometimes, food brand extensions are magic. For example, Honey Nut Cheerios are fantastic, but regular Cheerios do nothing for me. Other times, brand extensions are useless additions to a store’s shelf space, the kind of thing that seemed like a […]
When I started hunting for the four different Do Us a Flavour potato chip varieties from Lay’s a couple weeks ago, they were very hard to find, at least around Calgary. It was as though there’d been a run on […]
I’ve tried and reviewed other Covered Bridge chips (namely their Cinnamon and Brown Sugar chips, as well as their Smokin’ Sweet BBQ flavour), so I’ve already noted their hideous packaging and other quirky features. This time, what caught my […]
Part of me wants to believe that Doritos Onion Rings n’ Ketchup tortilla chips will be so delicious, they’ll make me forget all about the meh-tastic ketchup Doritos that showed up several years ago, then promptly vanished (for good reason). […]
Next Monday, May 23rd, marks the unofficial start of summer in Canada. It’s the May long weekend, celebrating both Victoria Day and the start of BBQ season. And what key condiment is crucial to a summer BBQ of burgers and […]
Not too long ago, sweet potato fries were the sort of oddball dish you’d only find at a funky neighbourhood restaurant, the kind of place decked out in retro diner decor and frequented by booth after booth of insufferable hipsters. […]
I don’t want to overstate this, but Old Dutch ketchup chips are a part of the Western Canadian cultural landscape. From hockey arena concession stands to convenience stores to transit-station vending machines, kids from this corner of the globe know […]
