Happy Earth Day! While there are loads of complicated and life-changing ways to consider the environment in your daily life choices, here are a few easy wins for anyone who loves food and wants to do right by the Earth. […]
Month: April 2019
Arbitrary: Growler Bar Economics, Revisited
Back in 2013, I wrote about the pros and cons of growler bars, which were just starting to pop up in Calgary, where I lived at the time. To be blunt, I wasn’t exactly sold on the experience. The cost […]
Review: Ikea’s Bulk Candy Bar (Lordagsgodis)
When Ikea added a bulk candy section to their Swedish food store, I was both excited and perplexed. Why, of all things, would Ikea sell bulk candy? They’d long been supplying the world with Daim chocolate bars and other imported […]
Review: Wonderful Sweet Chili Pistachios
Pistachios are one of my new-ish guilty pleasures. I keep a bag on my desk at the office for snacking, as I find them filling and satisfying – a flavourful little nibble with a hit of salt to perk up […]

